Jolly Nice Spiced Pear Stracciatella Ice Cream Bombe
A great alternative to traditional Christmas pudding, this delicate spiced pear ice cream has flecks of Valrhona dark chocolate and a hearty dash of calvados. Keep one (or two) in the freezer for impromptu dinner parties.
Made to Harriet's exacting recipe by our chefs at the Jolly Nice farm in Westonbirt.
Presented in a recyclable plastic pudding pot, just dip in hot water to turn out.